Bar Snacks

• Big Chips with Aioli 7.50
• Warm Marinated Olives 8.00
• Char-Grilled Sourdough w Dukkah & Olive Oil 8.00
• Saganaki 10.00
• Red Bean, Tomato & Coriander Quesadilla 8.00
• Beer Battered Green Onion w Salsa Verde 10.00
• Salted Cod Croquettes w Tomato Kasundi 12.00
• Smoked Bourbon Braised Pork Ribs 14.00
• Sausage Rolls w House Made Ketchup 12.00
• Ploughman’s Lunch, Shaved Leg Ham, Vintage Cheddar, Apple, Pickle w Grain Roll 14.00
• Cheeseboard, Taleggio, Gippsland Brie, Vintage Cheddar, Quince Paste & Lavosh 16.00

Salads

• Baby Cos, Coddled Egg, Parmesan & Croutons w lemon dressing 14.00
• Swordfish Nicoise, Cherry Tomatoes, Green Beans, Olives 18.00
• Panzanella, Croutons, Green Peppers, Spanish Onion, Tomatoes 15.00
• Smoked Chicken, Asparagus, Pepitas, Burnt Orange Dressing 14.00

Pizza

• Prosciutto, Talegio & Roquette 16.00
• Slow Roasted Tomato, Bocconcini & Basil 15.00
• Chorizo, Potato, & Caramelized Onion 16.00
• Fire Roasted Peppers, Grilled Zucchini, Marinated Fetta 15.00
• Ham & Pineapple 14.00

Mains

• Littleneck Clam Linguine, Garlic, Chilli & Parsley 22.00
• Stone & Wood Battered Flake, Steakhouse Chips, Tartare Sauce w Garden Salad 22.00
• Potato Gnocchi, Swiss Brown Mushrooms, Pine Nuts & Grana Padano 22.00
• 200g Beef Burger w Bacon, Swiss Cheese, Beetroot Relish, Onion Jam, Tomato & Lettuce 18.00
• Smoked Paprika & Lemon Marinated Spatchcock w Tomato & Onion Salad 30.00
• 400g Bone in Rib Eye- Served w Condiments, Add Your Own Sides 28.00

Sides

• New Potatoes w Parsley Butter 6.00
• Mixed Leaves 6.00
• Green Beans w Almonds & Lemon 6.00
• Steakhouse Chips 6.00

Deserts

• Cherry tart 8.00
• Grand Marnier pannacotta 8.00